Dark Chocolate Chip Banana Nut Muffies

Bite-size deliciousness! Not only are they packed with flavor and healthy to boot, they’re the perfect size for a sweet pick-me-up, after meal sweet ending or just a snack when you’re looking for something delicious and wholesome. The greatest part? Even if you can’t stop at one you could eat the entire batch of 4 and still have barely made a dent in your caloric intake for the day while getting in 2 servings of fruits, healthy fats, omega 3’s and a delicious superfood πŸ™‚

Dark Chocolate Chip Banana Nut Muffies



-1/4c of old fashioned oats or 1 packet of instant oatmeal
-2 egg whites
-1 tsp baking powder
-1 tbsp dark chocolate chips
-1/4 oz chopped walnuts
-1 medium ripe banana
-1/4 serving protein powder
-1/2 tsp vanilla extract



  1. Preheat oven to 375ΒΊ F
  2. Combine all ingredients in a small mixing bowl
  3. Spray cupcake pan with nonstick spray
  4. Fill 4 cupcake openings with mixture
  5. Bake 10-15 minutes or until golden brown on top (using a toothpick you should be able to insert in center of muffie and remove cleanly when done)
  6. Let cook 10-15 minutes
  7. Enjoy!

2 thoughts on “Dark Chocolate Chip Banana Nut Muffies

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )


Connecting to %s